Welcome to Pasta La Vista, LA's finest, gourmet pasta FoodTruck
For our Entrepreneurial finance class, Brad Wong, Austin Bendetson, Hayes Ward, and myself started a food truck. We developed our idea and our brand, along with full financials that would allow our business to run smoothly.
We predicted that with a small, $50, 000 investment along with our own bootstrapping, we would be able to break into the food truck market in Los Angeles and see heavy expansion yearly for the next 5 years. Above are the slides from our pitch deck, all formatted to brand courtesy of moi.
